Modelling long-term variation of radioactivity in foodstuffs in the Faroe Islands

Research output: Chapter in Book/Report/Conference proceedingChapter

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Original languageEnglish
Title of host publicationSummaries of studies carried out in the NKS/BOK-2 project
Subtitle of host publicationTechnical report
EditorsSigurður Emil Pálsson
Place of PublicationRoskilde
PublisherNKS-Nordic Nuclear Safety Research
Pages19-24
Number of pages6
ISBN (Print)87-7893-086-3
Publication statusPublished - 2002

Publication series

NameNKS B
Number35

Keywords

  • Modelling
  • Long-term
  • Faroe Islands
  • Foodstuff
  • Radioactivity
  • Environment
  • Fallout
  • Lamb meat
  • Diet
  • Milk
  • Drinking water
  • Transfer factors

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